Italian Wedding Cookies

Ingredients: 1 ½ cups unsalted butter ¾ cup confectioner’s sugar ¾ teaspoon salt 1 1/2 cup Almond Flour 4 ½ teaspoons vanilla extract 3 cups flour 1/3 cup confectioners’ sugar for rolling Directions: Preheat oven to 325 degrees. Cream butter in a bowl.  Gradually add confectioner’s sugar and salt.  Beat until light and fluffy.  Add…
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